Tandoor Tales
The Smoke, The Spice, The Story
Tandoor Tales was started with one simple thought: food tastes better when it’s shared. We wanted to create a place in Chandigarh where people could sit together, laugh a little louder, and enjoy real Indian food made the way it should be. Our love for cooking comes from the fire of the tandoor the smoky bite of kebabs, the soft pull of fresh naan, the comfort of a biryani cooked slow these are not just dishes, they’re pieces of home for us. We keep things honest with no shortcuts and no rush; every recipe is made with care, from the marinades to the last sprinkle of spice. Whether you’re here for a family dinner, a quick bite, or a big celebration, Tandoor Tales is where good fire meets good food and no one leaves hungry.
Indian Flavours, Timeless Traditions!
At Tandoor Tales, every dish carries a piece of India’s rich food story. We stay true to traditional cooking, use fresh local ingredients, and let the fire of the tandoor bring everything to life. From the smoky bite of kebabs to the comfort of a slow-cooked biryani, it’s real food made with care, meant to be shared.