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Tandoor Tales

At Tandoor Tales, every bite is about fire, flavor, and tradition. Our kitchen brings Chandigarh authentic tandoori cooking smoky kebabs, juicy chicken tikka, and naan fresh from the clay oven. Biryani is our pride slow cooked, layered with spices and saffron, rich with aroma. Whether it’s family dinners or late night cravings, Tandoor Tales serves bold, hearty Indian food that’s unforgettable.

Good Food, Good Fire, Good Times

Refreshing mango lassi served chilled at Tandoor Tales Indian restaurant

Drinks

Mango lassi

Smooth mango and yogurt shake, classic and rich

Grilled mushroom tikka marinated in Indian spices at Tandoor Tales

Entrees

Mushroom tikka

Juicy mushrooms marinated in spiced yogurt and cooked over open flame

Juicy mutton kebab cooked in traditional tandoor at Tandoor Tales

Specials

Mutton Kebab

Spicy mutton skewers served with chutney and onions

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Spice it up Saturdays

“Buy one spicy dish get a drink free!”

Indian Traditions
Bringing India’s Smoky Tandoor Flavours To Your Table

We’ve wandered from the bustling lanes of Amritsar to the backstreets of Hyderabad, tasting, testing and perfecting the art of tandoor cooking. Every skewer, every naan, every smoky bite on our menu is made the way it’s meant to be slow marinated, cooked over a live flame, and served with the kind of pride you can taste.

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